Private Chef

Our private chefs are seasoned culinary professionals with deep experience in professional kitchens. They design your menu, source the ingredients, cook on site and plate every course with the precision you would expect from a fine-dining restaurant.

We have proudly provided private chefs at venues including Poached Social House, Austin Women's Club, Geronimo Oaks, Pecan Street Brewing, and Chandelier of Gurene, among many others across Austin.

Menus start with a conversation about your guests, the occasion and the setting. From a chef's tasting menu for twelve to a multi-course dinner for a larger party, your chef builds a menu around the season and your taste, then executes it start to finish.

Technique is where skill shows: proper knife work, sauces built from scratch, proteins cooked to the right temperature and courses timed so every plate reaches the table at its best. Our chefs work cleanly and calmly in any kitchen, including one they have never cooked in before.

Allergies and dietary needs are handled with care. Gluten-free, vegan, kosher-style or a single guest with a severe allergy, your chef plans for it in the menu and keeps the kitchen organized to prevent cross-contact.

Pair your chef with our servers, bartenders and kitchen attendants for a fully staffed dinner, or book the chef on their own for an intimate evening at home.

Contact us to plan your menu with one of our private chefs.